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Pai Mu Tan

Pai Mu Tan

£4.75
£4.75
Sale Sold out

50g pack

Also known as White Peony, this classic tea from Fujian Province is delicate and nutty with soft sweet buttery notes. Large long leaves and buds appear as many shades of green with plenty of tips of silvery white.


Ingredients

white tea

Brewing Instructions

Amount per cup: 1 teaspoonful
Brew time: 2-3mins
Water temperature: 75-80°C

Country of Origin

China

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  • Brewing White Tea

    Use about 1 teaspoon per cup (adjust according to taste).

    Add water that is around 75-80°C.

    Allow to brew for 1-3 mins and be careful not to over brew.

  • White tea is the least processed of all teas so it is high in natural antioxidants. The leaf tips and buds are picked, wilted and dried so little oxidation occurs. The resulting teas are delicate and clean tasting.

    White teas, like green teas, are sensitive to water temperature. If the tea is infused with water that is too hot it can be rather bitter. Get the water temperature correct and discover the subtle delights of white tea. 

Why not try one of our Oolong Teas