Green Rose Congou
Green Rose Congou
100g pack
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Green version of this classic scented tea. Beautiful green leaf with some silver tips is blended with fresh rose petals to create an elegant and lightly perfumed tea.
Ingredients
Ingredients
Brewing Instructions
Brewing Instructions
Amount per cup: 1 teaspoonful
Brew time: 2-3mins
Water temperature: 75-80°C
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Brewing Green Tea
Use about 1 level teaspoon per cup (adjust according to taste).
Add water that is around 75-80°C.
Allow to brew for 1-3 mins and be careful not to over brew.
We recommend that for most green teas water temperature should be around 75°C to 80°C. In practical terms this means allowing the kettle to cool down for about 4-5 minutes after it has switched itself off from boiling... YES! AS LONG AS THIS!!
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Flavouring teas adds a new dimension to the base tea. Classic flavourings for green tea include jasmine or rose petals but there are countless flavour options available.
Try our green tea version of Earl Grey that flavours green tea with oil of bergamot or our Japanese cherry green tea that has a fruity tang to get your taste buds going.
Why not try one of our pure Green or White Teas
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